Chocolate Mousse
End your day on a sweet note with this luxurious Chocolate Mousse! Light, airy, and perfectly decadent, it’s a dessert that’s easy to make but feels absolutely gourmet.
Chocolate Mousse
Light and airy chocolate mousse with a decadent flavor, chilled to perfection.
Equipment
- Mixing bowl
- whisk
- spatula
Ingredients
- 1 cup heavy cream
- 4 oz dark chocolate melted
- 2 tbsp sugar
Instructions
- Whip cream and sugar until stiff peaks form.
- Fold in melted chocolate.
- Chill for 2 hours before serving.
Notes
- Calories: Estimated per serving, based on typical ingredients and portion sizes.
- Cost: ($8–$12) Approximate cost is based on U.S. grocery prices for fresh ingredients.
Chocolate Mousse
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